Peacock Indian Restaurant Menu
When you step into Peacock Indian Restaurant, you're in for a treat that takes you straight to the heart of India’s rich culinary traditions. The Peacock Indian Restaurant Menu offers a flavorful journey with a wide array of dishes that cater to all tastes, from aromatic biryanis to tender curries, and crispy tandoori delights. Each dish is crafted with fresh ingredients and authentic spices, bringing bold flavors to every bite. Whether you're craving a rich butter chicken or a zesty lamb dish, you'll find something that hits the spot. Located at 1275 Eldridge Pkwy Suite 130 in Houston, TX, this restaurant is a perfect place to enjoy a delicious meal with family or friends. So, sit back, relax, and explore a menu that blends tradition with creativity for a truly unforgettable dining experience.
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Signature Dishes
Chettinad Curry
Choice of meat cooked with chefs special masala in Chettinad style.
Rogan Josh
An aromatic lamb or goat curry cooked with house special Kashmiri spices.
Chicken Tikka Masala
Boneless chicken cooked with tomato, nuts, cream.
Dum Ka Kheema
Minced lamb cooked with onions & special mild sauces.
Guntur Curry
Choice of meat cooked with spicy Guntur chillies. Spicy.
Gongura Curry
Choice of meat cooked with gongura (sorrel leaves/chukka bhaji).
Butter Chicken
Boneless chicken cooked with tomato, nuts, cream & butter.
Kheema Mutter
Minced lamb cooked with onions & peas.
Kabob
Paneer Tikka Kabob (V)
Indian cottage cheese cubes marinated in yogurt with special herbs & spices.
Tandoori Chicken
Bone-in chicken marinated in yogurt and special herbs & spices.
Chicken Tikka Kabob
Boneless chicken breast marinated in mild yogurt with special herbs & spices.
Tandoori Pomfret Fish
Whole pomfret fish marinated in yogurt and special herbs and spices.
Desserts
Rice Kheer
Rice cooked with milk, sugar and nuts.
Gajar Ka (Carrot) Halwa
Shredded carrot cooked with nuts and sugar.
Kulfi Pistachio
Traditional Indian ice cream made with slowly simmered whole milk.
Basundi
Milk based Indian sweet made with milk, nutmeg, cardamom and sugar.
Rasmalai
3 pieces. Cheesecake without crust dipped in rich milk cream.
Gulab Jamun
3 pieces. Small donut balls dipped in sugar syrup.
Soups
Chicken Soup
Slow cooked chicken (with bones) with herbs and spices.
Goat Soup
Slow-cooked goat (with bones) with herbs and spices.
Veg Tomato Soup
Rich tomato purée blended with aromatic spices, garnished with fresh cilantro.
Veg Lentil Soup
Lentil soup combined with a variety of vegetables, seasoned with traditional Indian spices, and garnished with fresh cilantro.
Kids Meal
Kids Dry Fruit Quesadilla Meal
Stuffed with coarsely grounded dry fruits.
Kids Cheese Naan Meal
Mini naan bread stuffed with a generous amount of cheese, baked to a soft and puffy texture in a traditional clay oven.
Kids Chicken Nuggets Meal
Served with fries.
Kids Fries Meal
Golden fries, lightly seasoned, presented as a delightful offering for young diners.
Utappam
Tomato Chilli Utappam
Thick rice and lentil pancake topped with freshly chopped tomatoes and chillies.
Mixed Veg Utappam
South Indian pancake made from fermented rice and lentil batter, typically includes a variety of mixed vegetables such as onions, tomatoes, and green peppers.
Onion Chilli Utappam
Thick rice and lentil pancake topped with finely chopped onions and spicy green chillies.
Utappam - Plain
Thick pancake made with fermented batter of rice and lentils, traditionally served as a South Indian dish.
Tiffins
Puri Bhaji
Puri Bhaji consists of deep-fried, puffed wheat bread served alongside a seasoned potato dish, often including spices and herbs for added flavor.
Chole Batura
Chole batura pairs spicy chickpea curry with deep-fried leavened bread, typically accompanied by tangy pickled onions.
Veg Appetizers
Chilli Baby Corn
Deep fried choice of veg sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
Paneer Pepper Fry
Choice of veg deep fried sauteed with black pepper & garam masala.
Mirapa Idly
Idli cubes sauteed with house special green chili sauce.
Baby Corn Manchurian
Deep fried choice of veg sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
Gobi Pepper Fry
Choice of veg deep fried sauteed with black pepper & garam masala.
Chilli Potato Fry
Crispy fried potatoes tossed in spicy, sour and slightly sweet sauce.
Chilli Paneer
Deep fried choice of veg sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
Paneer Manchurian
Deep fried choice of veg sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
Gobi Manchurian
Deep fried choice of veg sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
Baby Corn Pepper Fry
Choice of veg deep fried sauteed with black pepper & garam masala.
Chilli Gobi
Deep fried choice of veg sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
Gobi 65
Min 20 min wait. Cauliflower florets coated with a spiced batter & green chillies.
Masala Corn
Crispy corn kernels tossed with spices.
Paneer Pakoda
Paneer marinated in special batter & deep fried.
Naan
Dry Fruit Quesadilla
Stuffed with coarsely ground dry fruits.
Malabar Paratha
2 pieces. Layered and buttered whole wheat bread.
White Rice
White basmati rice.
Plain Naan
Flat white bread baked in clay oven.
Cheese Naan
Flatbread baked in the tandoor and stuffed with cheese.
Butter Naan
Flat white bread baked in clay oven and drizzled with butter.
Garlic Naan
Flat white bread baked in clay oven & drizzled with garlic, cilantro & butter.
Sambar Rice
Rice cooked with lentils and aromatic house special sambar masala.
Chilli/Bullet Naan
Flatbread sprinkled with green chilies, garlic and cilantro.
Basil And Garlic Naan
Flat white bread baked in clay oven & drizzled with garlic, dry basil & butter.
Indian Street Food
Veg Samosa (2)
Minced vegetables wrapped in pastry dough and deep fried and served with mint chutney.
Aloo Tikki Chaat
Crispy potato patties served with garbanzo beans topped with chutneys and chopped onions, cilantro.
Cut Mirchi Bajji
Jalapenos deep fried with spiced chick pea flour and cut into pieces.
Panipuri/Golgappa
Puffed crispy puri stuffed with vegetables and topped with chopped onion, cilantro. Served with flavored water tamarind.
Egg Bonda
3 eggs cut into 2 pieces each. Deep fried egg surrounded by mixed of rice flour & maida.
Plain Papad
Thin, crisp lentil wafer, typically served as a light, crunchy accompaniment.
Masala Papad (2)
Roasted lentil (pepper thin) wafer topped with house special onion salad & spices.
Samosa Chaat
Deep fried samosa served with garbanzo beans topped with chutneys and chopped onions, cilantro.
Mirchi Bajji (6)
Serrano peppers deep fried with spiced chick pea flour & spices.
Veg Pakoda
Onion, lettuce & vegetables mixed with spiced chick pea flour and fried.
Onion Pakoda
Onions mixed with spiced chick pea flour and fried.
Aloo Tikki
Crispy potato patties mixed with spices.
Drinks (Hot/Cold)
Indian Coffee
Indian coffee, choice of hot or cold.
Rose Milk
Milk infused with rose essence. Available hot or cold.
Maaza
A sweet mango juice drink, often featuring the essence of Alphonso mangoes.
Limca
Refreshing citrus-flavored soda, offering a tangy lemon-lime zest in every sip.
Mango Lassi
Traditional Indian drink with mango and yogurt.
Soda
Refreshing carbonated beverage, perfect for quenching your thirst.
Badam Milk
Almond.
Frooti
Frooti is a mango-flavored beverage, often enjoyed for its sweet and fruity taste, made from mango concentrate and natural flavors.
Thums Up
Robustly flavored Indian cola with a unique spicy twist.
Leaf Iced Tea (Unsweat)
Iced tea brewed from select leaves, served chilled without any added sweeteners.
Sugandha/Sherbat
A traditional beverage typically includes a blend of fragrant herbs and sweeteners, offering a refreshing taste.
Sanpellegrino Sparkling Water
Effervescent San Pellegrino: Crisp, Refreshing Italian Sparkling Water.
Indian Tea/Masala Chai
Indian tea, also known as Masala Chai. Options for hot or cold.
Biryani
Veg Biryani
Hyderabadi dum biryani: house special rice dish made with basmati rice and chef's secret ingredients, slow cooked on low flame to perfection. Served with mirchi ka salan and raita.
Goat Biryani/Goat Fry Biryani
Hyderabadi dum biryani: house special rice dish made with basmati rice and chef's secret ingredients, slow cooked on low flame to perfection. Served with mirchi ka salan and raita.
Kheema (Minced Lamb) Biryani
Signature biryani: cooked aromatic basmati rice and cooked in house special sauces & spices.
Egg Biryani
Signature biryani: cooked aromatic basmati rice and cooked in house special sauces & spices.
Special Boneless Biryani
Signature biryani: cooked aromatic basmati rice and cooked in house special sauces & spices.
Chicken Biryani/Chicken Fry Biryani
Hyderabadi dum biryani: house special rice dish made with basmati rice and chef's secret ingredients, slow cooked on low flame to perfection. Served with mirchi ka salan and raita.
Shrimp Fry Biryani
Signature biryani: cooked aromatic basmati rice and cooked in house special sauces & spices.
Paneer Biryani
Signature biryani: cooked aromatic basmati rice and cooked in house special sauces & spices.
Indo Chinese
Hakka Noodles
Noodles stir fried with choice of meat or vegetables and tossed with soy, chilli sauce.
Schezwan Hakka Noodles
Noodles stir fried with choice of meat or vegetables & tossed with schezwan sauce.
Fried Rice
Steamed basmati rice stir fried with choice of meat or vegetables and tossed with soy, chilli sauce.
Schezwan Fried Rice
Steamed basmati rice stir fried with choice of meat or vegetables and tossed with schezwan sauce.
Non-Veg Curries/Entrees
Shrimp Curry
Shrimp cooked with onions, tomatoes & Indian spices.
Andhra Curry
Choice of meat cooked with spicy homemade sauce. Chicken bone-in.
Nellore Fish Curry
Fish cooked in tangy tamarind sauce and Indian spices.
Kadai
Meat cooked with onions, bell peppers in house special masala powder.
Traditional Curry
Meat cooked with onions, tomatoes & Indian spices.
Egg Pulusu/Kulumbu
Hard boiled eggs cooked in tangy tamarind sauce and Indian spices.
Korma
Meat cooked with coconut, ginger, garlic & house special garam masala.
Vindaloo Curry
Choice of meat & cubed potatoes cooked with spicy & tangy gravy.
Egg Burji
Scrambled egg sauteed in onion and ground masala.
Saag/Spinach
Boneless meat cooked with thick mild curry sauce based on pureed spinach & cream.
Egg Curry
Hard boiled eggs cooked with onions, tomatoes and whole & ground spices.
Gongura Shrimp
Shrimp curry prepared with gongura (roselle) leaves and house special sauces.
Dosa
Onion Dosa
A thin, crispy crepe made from fermented rice and lentil batter, topped with finely chopped onions.
Plain Dosa
Crisp, golden South Indian crepe made from fermented rice and lentil batter.
Set Dosa
Soft, thick, and spongy pancakes made from a fermented batter of rice and lentils, typically served in sets.
Masala Dosa
Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.
Cheese Dosa
Crispy fermented rice and lentil crepe, filled with a rich layer of melted cheese.
Egg Dosa
Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.
Mysore Masala Dosa
Spicy South-Indian crepe with our Mysore hot sauce and potatoes.
Karam Dosa
Spicy.
Veg Curries/Entrees
Spinach Daal
Lentils cooked in spinach, tomatoes, onions & spices.
Daal Makhani
North Indian dish made with whole black lentils and kidney beans.
Eeni Katrikal/Eggplant Curry
Chefs special. Eggplant cooked in Chettinad special sauce with tamarind.
Mutter Paneer
Green peas and homemade paneer cooked in a curry sauce.
Veg Chettinad
Mixed vegetables cooked in onion sauce & Indian spices in Chettinad style.
Daal Tadka
Lentils cooked with onions & spices and seasoned with mustard seeds.
Malai Kofta
Vegetable balls cooked with mild sweet cream & special sauce.
Vegetable Korma
Vegetables cooked with coconut, ginger, garlic, house special garam masala.
Paneer Butter Masala
Chefs special. Cubed paneer or cheese cooked in mild sauce made up of nuts, cream & Indian spices.
Gutti Vankay
Chefs special. Eggplant cooked in chef's special peanut and coconut based gravy.
Gongura Daal
Chefs special. Lentils cooked with gongura leaves (amaranth leaves).
Aloo Gobi Masala
Potato & cauliflower cooked with cumin, coriander, ginger & tomato.
Saag Paneer
Cubes of paneer cooked with spinach and spices.
Chana Masala
Garbanzo beans cooked with onions, tomatoes & garam masala.
Kadai Paneer
Cubed paneer or cheese cooked with sauteed onions, bell peppers in medium spicy sauce.
Aloo Mutter
Potatoes and green peas cooked in a curry sauce.
Navaratan Korma
Mixed vegetables cooked in mild sauce made up cashew, raisins & turmeric.
Paneer Chettinad
Chefs specials. Cubed paneer or cheese sauteed, cooked in sauce & spices in Chettinad style.
Non-Veg Appetizers
Chennai Chicken Pakoda
Chicken marinated in spices, batter & fried.
Rayalaseema Kodi Vepudu/Spicy Chicken Roast
Chicken sauteed with fiery house special sauces.
Chicken Masakalli
Fried chicken cooked with onion sauce and special aromatic spices.
Chicken 65
Deep fried chicken sauteed with yogurt and spices.
Chilli Chicken
Deep fried chicken sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
Sukka
Pan grilled meat sauteed with sukka masala.
Curry Leaf Chicken
Deep fried chicken sauteed with onions, pepper corns, green chillies & curry leaves.
Shrimp Manchurian
Shrimp sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
Pepper Fry
Choice of meat sauteed with black pepper and garam masala.
Chicken Lollipop (6)
Frenched chicken drumet marinated and batter fried until crisp with the in-house Indo-Chinese sauce.
Apollo Fish
Deep fried fish (tilapia) sauteed with red hot sauce & green chillies.
Chilli Shrimp
Deep fried shrimp sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
House Special Chicken
Mirapa kodi. Chicken cooked with green chilli and spices.
Chicken Manchurian
Chicken sauteed with onions, bell pepper, house special hot chilli & garlic sauce.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 281-965-0554